Naugles was a fast food chain from the 1970s that Del Taco purchased in the late 1980s. By 1995 all of the original Naugles locations were closed and Del Taco has not used the name since. A new restaurant group was able, after a lot of work get the name and start to reopen. A […]
Creator of the waffle sandwich, Bruxie will once again celebrate the 4th of July in culinary style with holiday specials worthy of fireworks! In honor of the American holiday, Bruxie’s culinary team is once again flying in LIVE MAINE LOBSTERS to create the ultimate New England Lobster Bruxie, only available on Saturday, July 4th. Other […]
The OC Fair is hosting “One Big Party” from July 17-August 16 in celebration of its 125th anniversary with culinary creations to suit all palates. Foodies can enjoy wild and unique new fare mixed in with the traditional fair food while culinary enthusiasts can enjoy a variety of competitions and exhibits highlighting baking, preserving and […]
Orange County’s 37th annual “A Taste of Greece” festival will be held on June 26-28 at St. Paul’s Greek Orthodox Church in Irvine. More than 12,000 guests are expected to attend the three-day festival, which will feature traditional Greek cuisine, wine tasting, live music, authentic Greek dancing with lessons and boutique booths reminiscent of the […]
Airplanes are a part of a business travelers life and sometimes you can enjoy an extended weekend to sample the food and drink that city offers. On this trip Kim joined me for one such weekend. During the flight Kim “overheard” someone talking about this pizza place in Seattle that he always goes to not […]
This cocktail was inspired by a recent trip to the Wilson & Wilson Detective Agency, a craft cocktail bar within the famous Bourdon & Branch in San Francisco. The Skull Island Sour is a riff on a classic whisky sour but made with aged rum and other complex notes that dazzles the palette. After drinking […]
Fashion Island in Newport Beach to serve as home to the 6th Sushi Roku serving contemporary sushi and modern Japanese cuisine Orange County will soon be home to Sushi Roku, a contemporary sushi experience unlike any other in the region. With a menu of fresh, global ingredients presented in one-of-a-kind dishes, Sushi Roku transcends borders […]
In conjunction with the release of SOL Cocina Executive Chef Deborah Schneider’s cookbook, Salsas and Moles, the restaurant will hosts its inaugural Mole Festival, MOLES & MEZCAL, from Wednesday, April 22nd through Thursday, April 30th. During that time, guests will be able to try a few of the most noted dishes from Salsas and Moles, […]
The 33rd Annual Paso Robles Wine Festival will take place May 14 – 17, 2015. These four days in wine country are set to delight, educate and captivate with winemaker dinners, seminars, musical events, and vineyard tours. This quintessential Paso experience culminates in the picturesque Downtown Paso Robles City Park with more than 70 of […]
Bakers, gardeners, quilters, woodworkers, photographers and other artisans of all ages are invited to showcase their talents at the 2015 OC Fair (July 17-August 16). Details for the 2015 OC Fair competitions are available at ocfair.com/competitions. The following competitions are open to adults: Culinary: Baked Goods & Confections, Preserved Foods, Sugar Arts, Table Settings, Home […]